Dutch consumers have voted Beemster cheese the most sustainable cheese brand for the fourth year in a row, according to the Sustainable Brand Index 2022. In this study, consumers give their opinion on the most sustainable brands in the Netherlands in a large-scale survey.

At CONO we work hard every day to become more and more sustainable, in the entire chain from cow's mouth to shop shelf. For example, our farmers' cows are outside as much as possible and they eat a GMO-free ration. The feed is largely home grown and consists of high-protein grass. The cheeses are made using traditional methods in our climate-neutral cheese factory. We use smart techniques to save energy and make use of green energy generated by our own members.

Especially in these special times, this is a great appreciation for the farmers, our cheese makers and our colleagues, who continue to make the cheese more sustainable every day. And we in the Beemster are very proud of that!

Want to read more about sustainability at CONO? Then read here further.
Do you want to know more about the Sustainable Brand Index? Then click here.